CREAMY GUACAMOLE

INGREDIENTS:

    • 1 avocado
    • 1/4 cup plain yogurt
    • 2 Tbsp. tomato salsa
    • 2 green onion, chopped
    • 2 Tbsp. fresh cilantro, chopped (optional)
    • 1 chile Serrano, chopped (optional)
    • 1/8 tsp. salt, or to taste

DIRECTIONS:

    1. Cut the avocado in half and remove the pit.
    2. Spoon out the avocado flesh, and place into a small bowl.
    3. Mash the avocado, when smooth, add the plain yogurt, salsa, green onion, cilantro and chile.
    4. Mix well, but do not mash the vegetables.
    5. Taste and add salt, if desired. Serve with tortilla chips.

     

    YIELDS
    2 servings

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